White Bean Dip with Pita Crisps
White Bean Dip with Pita Crisps March, 2001 Serves 4/ An alternative to hummus, this dip is a fast, easy and tasty hors d'oeuvre. 4 pita bread rounds1...
Caesar Salad
Caesar Salad March, 2001 Serves 6 / Use extra-virgin olive oil in this dressingyou'll taste the difference. For added protein, top the salad with sliced...
Crostini With Sun-Dried Tomato Pesto and Feta Cheese
Crostini With Sun-Dried Tomato Pesto and Feta Cheese March, 2001 Makes 12 / These "little toasts" make an easy and elegant appetizer. Arrange around a...
Oven-roasted Asparagus with Herbs
Oven-roasted Asparagus with Herbs March, 2001 Serves 4 / A quick, easy side dish that makes a wonderful accompaniment to fish or chicken. 1 1/2 pounds...
Curried Onion Bisque
Curried Onion Bisque February, 2001 Serves 4 / Though mulligatawny is the most famous soup ever ladled in India, we love this simpler sibling. The final...
Lima Bean, Mushroom and Barley Soup
Lima Bean, Mushroom and Barley Soup February, 2001 Serves 8 / The beans and barley help give substance to this vegetarian delight, while the dried mushrooms...
Fennel Cole Slaw With Pecan Dressing
Fennel Cole Slaw With Pecan Dressing January, 2001 Serves 6-8 / The fennel, carrots, pecans, oil dressing, and the sweet and sour flavors help balance...
Wild Rice Salad With Dried Cranberries
Wild Rice Salad With Dried Cranberries January, 2001 Serves 4 / A kapha-balancing dish. You can also prepare it with bulgar and substitute dried cherries...
Bon Bon Chi (Cold Sesame Noodle Salad)
Bon Bon Chi (Cold Sesame Noodle Salad) January, 2001 Serves 6 / A vegetarian version that is mostly balancing for vata. Since asparagus is tri-doshic,...
Creamy Cauliflower Soup With Almonds
Creamy Cauliflower Soup With Almonds January, 2001 Makes 7 Cups / You can use toasted cashews, pecans or other nuts instead of almonds. You can also omit...
Lentil Burgers With Herbed Chevre Sauce
Lentil Burgers With Herbed Chevre Sauce January, 2001 Serves 10-12 / The best of the burgers. Serve on burger rolls with all the trimmings. Try one of...
Rustic Polenta Pudding
Rustic Polenta Pudding November, 2000 Serves 8 / Suggested Wine: Carneros, Saintsbury Pino Noir, Calif., 1990-97, $18. 6 large cloves garlic, minced4...
Heirloom Potato Salad With Arugula And Citrus Vinaigrette
Heirloom Potato Salad With Arugula And Citrus Vinaigrette November, 2000 Serves 8 / Suggested Wine: Chateaux Le Thil, White Bordeaux, France, 1998, $15....
Vegetable Biryani
Vegetable Biryani October, 2000 Serves 12 / The crowning glory of India's rice dishes is the Biryani. Some of the rice in this colorful dish will turn...
Grilled Portobellos
Grilled Portobellos October, 2000 Serves 8 / Meaty, rich-tasting portobellos are fast becoming a vegetarian staple in fine restaurants. Serve alone or...
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