Spicy Toasted Almonds 

Makes 3 cups / Easy and addictive, these crunchy treats keep for about two weeks in a tightly covered container. They also make an excellent host gift....

Roasted Eggplant and Garlic Spread 

Makes 3 cups / This can be made up to one day in advance. Serving tip: Scoop into endive leaves, or serve with whole-grain crackers...

Lentil, Mushroom, and Spinach Stew 

Serves 6 / Grayish-green French lentils stay firm when cooked; red lentils cook quickly but can lose their texture; and brown soften but retain texture when cooked...

Cashew-Coconut Korma 

Serves 4 / Milder and sweeter than most Indian curries or kormas, this stewlike dish is a hit for those new to exotic flavors...

Spinach Palak 

Serves 4 / Without the typical cream and cheese, this palak version is much lower in fat and calories...

Coconut-Cardamom Kheer 

Serves 4-6 / The exotic flavors of cardamom and coconut make this sweet rice pudding a comforting treat to end any meal...

Broiled Grapefruit with Coriander  

A classic breakfast preparation, updated with spices and nuts. Add a little crème fraîche et voila! You have a great dessert, too!...

Grapefruit, Avocado, and Arugula Salad  

resh, light, and with a wonderful juxtaposition of flavors. Ingredient tip: It really makes a difference in taste if the grapefruit is organic....

Pomegranate and Maple-Glazed Beets 

Serves 8 / Prep tip: For best flavor, prepare the dish a few hours ahead, or up to one day in advance. Gently reheat in a saucepan...

Stuffed Acorn Squash with Black Rice, Roasted Carrots, and Dried Cherries 

Serves 8 / These can be made one day ahead; cover (so the rice doesn't dry out) and reheat in a 350° oven. If you'd like additional protein, add 8 ounces extra-firm tofu, drained, dried, and cubed, on top of the carrot mixture before roasting...

Miso-Glazed Green Beans and Mushrooms 

Serves 8 / Ingredient tip: For best flavor and color, use shiitake or oyster mushrooms. White mushrooms may be substituted, but they'll add a gray hue...

Apple-Parsnip Bisque 

Serves 8-10 / Roasting vegetables concentrates their flavors, imparting richness without the addition of cream...

Indian-Spiced Sweet-Potato Soup 

Serves 4 / Bright and spicy, this dairy-free soup makes a fast, complete meal...

Golden Braised Pearl Onions  

This rich and lovely dish makes an excellent accompaniment to roast chicken or turkey....

Rosemary Roasted Pearls  

Serves 4 / A treat for onion lovers. Ingredient tip: You can also add roasted root vegetables to the mix, such as small cubed parsnips, sweet potatoes, and fennel; simply increase the amount of rosemary, salt, and oil to coat....

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