Zucchini and Garlic Soup
Zucchini and Garlic Soup June, 2007 Serves 6 / Serve this light soup hot or cold with croutons or fresh bread. It's a great way to use up abundant summer...
Bouillabaisse
Bouillabaisse May, 2007 A rich seafood stock works best with this French classic, but a flavorful vegetable stock can work as well. For added taste and...
Moroccan Harira
Moroccan Harira May, 2007 Serves 6-8 / This soup is like Italian minestrone, kicked into a different universe by spices from the Arab World. 2 tablespoons...
Chip Soup
Chip Soup February, 2007 Wheat-free, soy-free, nut-free, dairy-freeServes about 10 / Even if kids pick them out, much of the mushrooms' immune-building...
Fennel and Cauliflower Soup
Fennel and Cauliflower Soup January, 2007 Serves 6 / This light wintertime soup is a great alternative to potato-leek. 2 tablespoons olive oil1 medium...
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