Brown Jasmine Rice Soup with Cannellini, Spinach, and Rosemary
Serves 10 / Ingredient tip: Brown jasmine is a slender, aromatic long-grain rice that cooks in about 30 minutes...
Lentil, Mushroom, and Spinach Stew
Serves 6 / Grayish-green French lentils stay firm when cooked; red lentils cook quickly but can lose their texture; and brown soften but retain texture when cooked...
Apple-Parsnip Bisque
Serves 8-10 / Roasting vegetables concentrates their flavors, imparting richness without the addition of cream...
Indian-Spiced Sweet-Potato Soup
Serves 4 / Bright and spicy, this dairy-free soup makes a fast, complete meal...
Soba Noodle Soup with Miso Omelet
Serves 4 / Prep tip: Leftover vegetables (especially mushrooms and snow peas) are a welcome addition to this soup...
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