Rustic Polenta Pudding
Rustic Polenta Pudding November, 2000 Serves 8 / Suggested Wine: Carneros, Saintsbury Pino Noir, Calif., 1990-97, $18. 6 large cloves garlic, minced4...
Heirloom Potato Salad With Arugula And Citrus Vinaigrette
Heirloom Potato Salad With Arugula And Citrus Vinaigrette November, 2000 Serves 8 / Suggested Wine: Chateaux Le Thil, White Bordeaux, France, 1998, $15....
Mexican Green Rice (Arroz Verde)
Mexican Green Rice (Arroz Verde) October, 2000 Serves 6 / In most Mexican households, this herb-laced rice is served on special occasions. Prep Time:...
Lemon-Splashed Summer Squash with Goat Cheese
Lemon-Splashed Summer Squash with Goat Cheese June, 2000 Serves 6 / >Here's an easy way to use summer's vegetable bounty practically any combination of...
Sweet Potato Oven Fries
Sweet Potato Oven Fries April, 2000 Serves 4 / As infants, my girls both loved sweet potatoes, but when they reached the toddler stage this nutritious...
Crispy Baked Vegetables
Crispy Baked Vegetables April, 2000 Serves 4 / When making this recipe, my girls helped with the dipping and shaking of their favorite veggies. Prep time:...
Black-Eyed Peas & Chinese Greens
Black-Eyed Peas & Chinese Greens January, 2000 Bok choy and black-eyed peas pair up in this Szechwan-style saut created by Walter Bronowitz, a culinary...
Acorn Squash with Roasted Garlic Custard
Acorn Squash with Roasted Garlic Custard Serves 6 Prep Time: 10 minutes Cooking Time: About 2 hours 2 whole acorn squash (green or orange) 1 tablespoon...
Gorgonzola Apple Bread Stuffing
Gorgonzola Apple Bread Stuffing Serves 10 This was inspired by our chef at Flea St., Mark Stark, who adds sausage to the stuffing and doubles the amount...
Arame Sea Vegetable with Shiitake Mushrooms
Arame Sea Vegetable with Shiitake Mushrooms Makes 6 servings A daily 2-ounce serving of sea vegetables has been found to have antitumor activities and...
