Crab and Roasted Cauliflower Salad with Avocado Dressing 

Crab and Roasted Cauliflower Salad with Avocado Dressing May, 2006 Serves 4-6 / Serve with whole-grain rolls. 1 head cauliflower (about 11/2 pounds) 1...

Moroccan Three-Grain Salad with Flaxseed-Walnut Dressing 

Moroccan Three-Grain Salad with Flaxseed-Walnut Dressing May, 2006 Serves 6-8 / Colorful accents of carrots, zucchini, red onion, and fresh parsley add...

Fresh Herb Salad with Edible Flowers and Mustard-Dill Dressing 

Fresh Herb Salad with Edible Flowers and Mustard-Dill Dressing May, 2006 Serves 6 / You can use your garden's edible flowers as long as they haven't been...

Hearts of Palm Salad with Lemon-Celery Seed Vinaigrette 

Hearts of Palm Salad with Lemon-Celery Seed Vinaigrette May, 2006 Serves 6 / A rainforest crop, hearts of palmwhich taste like a cross between asparagus...

Pizza Croutons in a Green Salad 

Pizza Croutons in a Green Salad April, 2006 Serves 4 / This child-friendly meal is wonderfully easy. The proportion of greens to pizza can vary to please...

Dandelion and Watercress Salad with Ginger Dressing 

Dandelion and Watercress Salad with Ginger Dressing April, 2006 Serves 6 / Also great with chickweed, this vegetable-loaded salad makes a nice light lunch....

Sweet Pepper and Black Bean Salad 

Sweet Pepper and Black Bean Salad April, 2006 Serves 810 / Sweet bell peppers are loaded with vitamins, including more than twice the vitamin C of an...

Broccoli Sprout and Arugula Salad with Blackberries, Papaya, and Almonds 

Broccoli Sprout and Arugula Salad with Blackberries, Papaya, and Almonds February, 2006 Serves 4 / The blackberry-citrus dressing unites sweet papaya...

Citrus Cocoa-Nib Salad 

Citrus Cocoa-Nib Salad January, 2006 Serves 6 / Antioxidant-rich cocoa nibscrushed, roasted cocoa beansare available in natural foods stores and specialty...

Belgian Endive, Chicken, and Citrus Salad 

Belgian Endive, Chicken, and Citrus Salad December, 2005 Serves 1 / Seasonal citrus and sturdy endive liven up dark winter days with fresh taste. Serve...

Black-eyed Pea Salad with Creamy Basil Dressing 

Black-eyed Pea Salad with Creamy Basil Dressing December, 2005 (Serves 8) 3 cups cooked black-eyed peas (or two 15-ounce cans, rinsed and drained) 1/2...

Pomegranate-Spinach Salad with Cabernet Dressing 

Pomegranate-Spinach Salad with Cabernet Dressing November, 2005 Serves 4 / Pomegranate seeds (also called arils) add eye-popping red to this green salad....

Southern Thai Rice Salad with Fresh Herbs (Kao Yum Pahk Dai) 

Southern Thai Rice Salad with Fresh Herbs (Kao Yum Pahk Dai) September, 2005 Serves 810 / Traditional kao yum includes dried shrimp, a tangy sauce seasoned...

Warm Mache Salad with Steamed Vegetables and Goat Cheese 

Serves 4 / Also called lambs lettuce or corn salad, these beautiful, rosette-shaped, delicate greens often come in convenient bags or plastic shells....

Mche Salad with Candied Pecans, Pears, and Gorgonzola 

Serves 4 / Rich in vitamin A, vitamin C, iron, folic acid, and potassium, mche makes a great substitute for everyday green-leaf lettuce in salads. 1/4...

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