Roasted Halibut with Spicy Sofrito
Serves 4 / This recipe employs the technique of echoing flavors: smoked pepper spice on the fish in a stew of peppers and onions...
Asian Tofu in Butter Lettuce Wraps
This quick, easy, and nutritious entree is an ideal buffet-style meal for any night of the week. ...
Salmon Provençal
Serves 4 / Prep tip: Pricey, unique saffron lends an earthy aromatic flavor and lovely orange hue to the sauce but can certainly be omitted....
Tex-Mex Pizza
20 MINUTES. Serves 6 / Prepared whole-wheat pizza crusts work wonders. Ingredient tip: Spicy green tomatillos are often found near the hot peppers in produce sections...
Quinoa and Salmon Stew with Tomatoes
18 MINUTES. Serves 4 / Quinoa is a quick-cooking and versatile whole grain. This unusual approach pairs it with dill and salmon, with felicitous results...
Skillet Brown Rice Fusilli with Lamb, Zucchini, and Feta
15 MINUTES. Serves 6 / Prep tips: Cooking pasta in limited liquid in a large, deep skillet avoids bringing a huge pot of water to boil...
Portobello Frittata with Truffle Oil
The luxurious essence of truffle oil—an indulgence, but it lasts for ages and is extremely versatile—nicely complements portobello’s earthy flavor. ...
Duck Breasts with Raspberry Sauce
Serves 2 / Ingredient tips: I use ghee (clarified butter) for high-heat cooking. In a pinch, substitute light cream cheese for the mascarpone...
Spanakopita Soufflés
Serves 3 / Regardless of the mystique it enjoys, soufflé is actually easy to make. Prep tips: If preparing this more than four hours ahead, refrigerate the spinach mixture and let it come to room temperature before proceeding...
Passion on a Plate
Gentlemen: women love a man who cooks. I can provide you with a plan for a slow-paced, sensual dinner that will knock your loved one's socks off...
Fried Rice with Edamame
30 MINUTES. Serves 6 / A fabulous use for leftover cooked rice. Don't let the long list intimidate you; once you have everything out, prep goes fast...
Meatball Soup with Bean-Thread Noodles
30 MINUTES. Serves 4 / Prep tip: To save time, use bottled chopped garlic and ginger...
Spicy Chicken in Lettuce Cups
Serves 4 / Serving tips: As an alternative to lettuce cups, enjoy the chicken tossed with pasta; served with rice and steamed broccoli or a green salad...
Bhutanese Red Rice Pilaf
Serves 6-8 / Ingredient tips: Bhutanese red rice has a faint honeylike sweetness, accentuated in this pilaf by sweet fennel seeds and currants...
Black Japonica Rice with Thai Chicken Curry
Serves 6 / Ingredient tips: Black Japonica is actually a blend of Japanese short-grain black rice and medium-grain mahogany rice, also developed by Lundberg Family Farms. Thanks to the flavor-packed Thai curry paste, available in most grocery stores, this curry has complex flavor though it is quick and easy to prepare...
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