Hot Cranberry Ginger Cider


Hot Cranberry Ginger Cider
September, 2004

Yields 4 cups
Here's the perfect drink to serve with our homebaked goodies and to warm visitors on a chilly night. Use naturally sweetened cranberry juice or a combination of white grape and cranberry juice.
Prep Time: 20 minutes


2 cups naturally sweetened cranberry juice
2 cups apple cider
8 1/4-inch slices fresh gingerroot
1/2 teaspoon orange zest (grated peel)
Orange slices and whole cinnamon sticks for garnish

Combine cranberry juice, apple cider, gingerroot and orange zest in a medium saucepan. Bring to a low boil and simmer 15 minutes. Serve warm garnished with orange slices and cinnamon sticks.


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