Hot Cranberry Ginger Cider
|
Hot Cranberry Ginger Cider September, 2004 Yields 4 cups Here's the perfect drink to serve with our homebaked goodies and to warm visitors on a chilly night. Use naturally sweetened cranberry juice or a combination of white grape and cranberry juice. Prep Time: 20 minutes 2 cups naturally sweetened cranberry juice 2 cups apple cider 8 1/4-inch slices fresh gingerroot 1/2 teaspoon orange zest (grated peel) Orange slices and whole cinnamon sticks for garnish Combine cranberry juice, apple cider, gingerroot and orange zest in a medium saucepan. Bring to a low boil and simmer 15 minutes. Serve warm garnished with orange slices and cinnamon sticks. |
advertisement
Want to use this article? Click here for options!
© 2009 Penton Media Inc.
Acceptable Use Policy
blog comments powered by Disqus







