Chocolate Crepes With Strawberry Filling 

Chocolate Crepes With Strawberry Filling February, 2001 Serves 5 / A sophisticated, yet easy, dessert recipe that is sure to impress guests. Batter 1...

Blackberry Cobbler 

Blackberry Cobbler Serves 4 Because this dessert can be made with frozen blackberries, you can enjoy it any time. Use the leftover pastry dough to make...

Recipe: Peanut Butter Doo-Dads 

Peanut Butter Doo-Dads 1/2 cup natural peanut butter 1/3cup semisweet chocolate chips 1 cup cereal, such as toasted oats or puffed rice 1. In frying pan...

Chestnut Cream Roulade 

Chestnut Cream Roulade December, 2000 Serves 10 / The smooth, soft texture of chestnuts makes them ideal for creamy, and low-fat, dessert fillings. Sometimes...

Soy Milk Truffles 

Makes 24 / A rich treat for the pickiest chocolate aficionados. Keep a generous supply on hand for unexpected guests....

Squash Tart With Fresh Pomegranate Juice 

Squash Tart With Fresh Pomegranate Juice November, 2000 Serves 12 / Suggested Wine: Carneros, Saintsbury Pinot Noir, Calif., 1990-97, $18. Tart Shell1...

Cardamom Cookies 

Cardamom Cookies November, 2000 Makes 12 / Powdered arrowroot makes these cut-out cookies delightfully crisp. For a beautiful and tasty variation, sandwich...

Coconut Macaroons 

Makes 12 / Moist and chewy, these are surprisingly easy to make. And they disappear fast...

Red Hot Peanut Butter Cookies 

Makes 24/ Named for the rock group Red Hot Chili Peppers, whose vocalist petitioned chef Mäni Niall, author of Sweet & Natural Baking (Chronicle Books), for a dairy-free peanut butter cookie....

Orange-Lemon Meringues 

Orange-Lemon Meringues November, 2000 Makes 18-20 / These chewy and luscious confections are perfect for afternoon tea and make a beautiful addition to...

Almond Rice Pudding With Dried Cherries 

Almond Rice Pudding With Dried Cherries October, 2000 Serves 8 / Traditional rice pudding has a long history in both Great Britain and the United States....

Parmigiano Reggiano Flan 

Parmigiano Reggiano Flan July, 2000 Serves 8 / Like all recipes in northern Italy, this flan was once richly robed in butter and cream. Jeanne Jones,...

Creamy Lemon Squares 

Creamy Lemon Squares June, 2000 Serves 16 (serving size: 1 square) / These irresistible, low-fat morsels are a just-right combination of sweet and tart....

Pear Gingersnap Delight 

Pear Gingersnap Delight April, 2000 Serves 4 / This recipe is fast, easy and fancy enough for a party. My kids, however, were thrown by the fact that...

Green Tea Poached Asian Pears with Pistachio Cream Sauce 

Green Tea Poached Asian Pears with Pistachio Cream Sauce March, 2000 Makes 4 servings / This refreshing dessert, edged with a hint of mint, works year...

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