Green Chile Enchiladas
Green Chile Enchiladas Yields 12 Enchiladas These enchiladas can be made in advance. The tortillas can be filled and the sauce prepared ahead of time....
Seared Moano with Poor Man's Caviar
Seared Moano with Poor Man's Caviar Serves 4 This recipe, also from Patrick Callarec, is surprisingly simple, but its rich flavors will satisfy even those...
Mandarin Orange Spice Chicken
Mandarin Orange Spice Chicken These chicken pieces make nice hors doeuvres at a cocktail party, or you can bring them along on a family picnic. You can...
Provenal Pan Bagnat
Provenal Pan Bagnat Serves 6 This elegant sandwich is essentially a salad in a bun. It's ideal for picnics as it has to be made in advance so the juices...
Mediterranean Pasta Salad with Broccoli Rabe
Mediterranean Pasta Salad with Broccoli Rabe Serves 3 to 4 This colorful, zesty salad relies on traditional Italian flavors. The beans are briefly marinated...
Strawberry Sunrise Shake
Strawberry Sunrise Shake September, 2004 Serves 2 Breakfast doesn't get any easier than this. Encourage kids to make their own shakes -- a great way to...
Southern Sweet Onion Soup
Southern Sweet Onion Soup Makes 6 Servings A bowl of this smooth, mild soup teamed with a plate of seasoned, steamed greens and a whole-grain muffin makes...
Butternut Squash Soup with Roasted Pumpkin Seeds
Butternut Squash Soup with Roasted Pumpkin Seeds Serves 8 Squash is a staple for many Native American tribes. Young squash are baked or boiled, blossoms...
Chicken Soup with Dong Quai
Chicken Soup with Dong Quai Serves 8 This recipe from herbalist David Winston of Broadway, N.J., combines chicken soup with the tradition of Chinese herbalism....
Sweet Potato Soup With Roasted Shiitake Mushrooms
Sweet Potato Soup With Roasted Shiitake Mushrooms Serves 6 Some foods are automatically associated with the South. Grits are one; sweet potatoes are another....
Szechwan Ratatouille
Szechwan Ratatouille Serves 4 Ratatouille, a traditional Mediterranean dish made with eggplant and zucchini, takes a spicy departure from the classic...
Tempeh Dijonaisse
Tempeh Dijonaisse Serves 6 This version of the classic French Poulet a la Diable (deviled chicken coated with Dijon mustard) works beautifully with tempeh...
Warm Winter Fruit Crisp
Warm Winter Fruit Crisp Serves 8 A satisfying dessert for a chilly winter's night, this dark and spicy fruit crisp is made with naturally sweet dried...
Mini Hazelnut Cakes
Mini Hazelnut Cakes Serves 6 You'd never know we used whole-wheat flour and substituted tofu for sinfully rich crme frache in these hazelnut and almond-scented...
Red Pepper Baguettes
Red Pepper Baguettes Serves 4 These colorful sandwiches can be made ahead and reheated just before serving. Prep Time: 10 minutes Cooking Time: 25 minutes...
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