Breakfast Recipes
What do you think of our breakfast recipes? Love them? Could be better? Share your experience, ask questions, or post comments and helpful cooking hints on our DL Recipe Feedback forum, hosted by senior food editor Elisa Bosley.
Fresh-Juiced Breakfast Beverage
This breakfast juice contains a flavor- and nutrient-packed combination of apples, carrots, ginger, and lime. ...
Apple Butter
Spread apple butter with whole butter on our sprouted-grain toast, sprouted-grain bagels, or English muffins....
Molasses Quinoa Waffles
Top with apple butter and softened butter, plus a drizzle of honey....
Skillet Scramble with Kale and Garlic
Serve this delicious scramble atop toasted whole-grain pita or naan....
Coconut Almond Crunch Granola
Top this granola with plain yogurt, fresh fruit, and maybe a drizzle of maple syrup. ...
Carrot and Ginger Corn Bread
This gluten-free bread has a fantastic texture and zippy ginger taste. ...
The thousand-year breakfast | Organic recipes
Recipes made from ingredients that have been on earth for a thousand years. ...
Tuna, Mushroom, and Cheese Frittata
Strawberry and Ricotta Crepes
Strawberry and Ricotta Crepes...
Pineapple Upside-Down Muffins
Makes 12 / Nice for breakfast or a tea break...
Buckwheat-Flaxseed Blueberry Pancakes
Serves 6 (makes twelve 5-inch pancakes) / Ingredient tip: Rich in omega-3 fatty acids, high-fiber flaxseeds offer nutrient benefits only when ground ...
Baked Tarragon Eggs with Tomato Salad and Goat Cheese
Makes 8 / A sophisticated take on a family favorite. Prep tip: Cook the eggs according to your personal taste, with yolks runny or set...
Vegetable Frittata with Dill
Serves 6 / Serving tip: Accompany this colorful egg dish with quinoa pilaf and a mixed green salad...
Easy Peach Preserves
These low-sugar preserves will keep for up to six months, refrigerated...
No-Bake Apple-Butter Pecan Balls
Makes about 20 / Rich in protein, fiber, and complex carbs, these take-along treats are even healthy enough for breakfast...
