Delicious Living

Mediterranean-Style Cod 

Apr 30, 2007

Mediterranean-Style Cod April, 2007 Serves 4 / A healthy dose of Mediterranean ingredients olives, tomatoes, garlic, and red peppersenhances cod's flavor...

Triple Soy Stir-Fry 

Apr 30, 2007

Triple Soy Stir-Fry April, 2007 Serves 46 / Break out your wok! Tofu, edamame, and soy sauce create an easy, fragrant stir-fry. Prep tip: Quick-thaw edamame...

Spring Vegetable Risotto with Toasted Pine Nuts 

Apr 30, 2007

Spring Vegetable Risotto with Toasted Pine Nuts April, 2007 Serves 6 / A comforting, vegetable-studded dish. Ingredient tip: If you can't find baby vegetables,...

Yogurt-Marinated Chicken 

Apr 30, 2007

Yogurt-Marinated Chicken April, 2007 Serves 4 / Featuring yogurt in the chicken coating and dipping sauce, this Indian-spiced dinner dish offers a good...

Bok Choy and Mussels in Coconut-Lime Broth 

Apr 30, 2007

Bok Choy and Mussels in Coconut-Lime Broth April, 2007 Serves 4 / A light coconut broth bathes plump mussels, creamy potatoes, and crisp-tender bok choy...

Sage Polenta with Leeks and Gorgonzola 

Apr 11, 2007

Sage Polenta with Leeks and Gorgonzola April, 2007 Serves 6 / This updated Italian classic is filling enough to serve as a main dish. All of your stirring...

Spinach Polenta 

Apr 11, 2007

Spinach Polenta April, 2007 Serves 10 / Made from coarse cornmeal (and enlivened with fresh spinach and chopped chilies), this polenta can stand alone...

Scallop and Spring Vegetable Saute with Creamy Tarragon Dressing 

Mar 30, 2007

Scallop and Spring Vegetable Saute with Creamy Tarragon Dressing March, 2007 Serves 6 / Tarragon's assertive character can easily dominate or compete with...

Roasted Asparagus with Creamy Dill-Chervil Sauce 

Mar 30, 2007

Roasted Asparagus with Creamy Dill-Chervil Sauce March, 2007 Serves 6 / This version of the classic French herbes mix substitutes baby dill for French...

Lemon Verbena and Sage Biscuits 

Mar 30, 2007

Lemon Verbena and Sage Biscuits March, 2007 Serves 12 / Lemon verbena has the most authentic lemon flavor of any herb, although you can substitute lemon...

Herb and Goat Cheese Pizza 

Mar 30, 2007

Herb and Goat Cheese Pizza March, 2007 Serves 8 / This herby pizza combines the earthy essence of sage, rosemary, and thyme in an aromatic topping. Sage...

Fresh Basil and Thyme Tart with Chicken 

Mar 30, 2007

Serves 10 / Basil blends wonderfully with almost any food. And each variety lends its own culinary characteristic: Lemon basil, licorice basil (also called Thai basil), clove basil, and cinnamon basil all suggest their namesakes...

Spinach Gnocchi 

Mar 29, 2007

Spinach Gnocchi March, 2007 Serves 8 / Never made gnocchi before? Never fear: These tender, green-hued beauties are surprisingly easy. Make a bunch and...

Spring Onion Risotto 

Mar 13, 2007

Spring Onion Risotto March, 2007 Serves 8 / Silky Arborio rice makes a perfect foil for slow-simmered spring onions in this classic risotto dish. 2 medium...

Grilled Onion Salad 

Mar 2, 2007

Grilled Onion Salad March, 2007 Serves 6-8 / This salad of greens and delectably charred onions makes a perfect accompaniment to meat, chicken, or fish...

Breakfast Bread Pudding 

Feb 28, 2007

Breakfast Bread Pudding February, 2007 Wheat-free, soy-free, nut-free, dairy-free Serves 4 / Breakfast is often tough for those who can't eat toast or...

Turkey Meat Loaf 

Feb 28, 2007

Turkey Meat Loaf February, 2007 Wheat-free, soy-free, nut-free, dairy-free, egg-freeServes 6 / This recipe omits eggs and replaces bread crumbs with high-protein...

Cocoa Nib Mousse 

Feb 28, 2007

Cocoa Nib Mousse February, 2007 Serves 8 / This velvety, dairy-free mousse is healthy enough to eat every day. One dish will feed two people after dinneror...

Nutty Vegetable Pasta 

Feb 28, 2007

Nutty Vegetable Pasta February, 2007 Wheat-free, dairy-free, egg-freeServes 4-6 / This is the perfect substitute for those who miss peanut sauce. Serving...

Brown Rice Pulao 

Feb 28, 2007

Brown Rice Pulao February, 2007 Wheat-free, soy-free, nut-free, egg-freeServes 8-10 / A popular Indian rice dish. Ingredient tip: Also known as hato mugi,...

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