Salmon-Millet Roll-ups
Salmon-Millet Roll-ups Makes about 40 These brightly colored tidbits are great as make-ahead cocktail snacks or as a salad garnish. Millet's subtle taste...
Baked Egg Rolls
Baked (Not Fried) Eggrolls Yields 10 Eggrolls Baking results in a slightly chewy but low-fat eggroll. Serve with hot Chinese mustard. Prep Time: 20 minutes...
Red Pepper Baguettes
Red Pepper Baguettes Serves 4 These colorful sandwiches can be made ahead and reheated just before serving. Prep Time: 10 minutes Cooking Time: 25 minutes...
Nori Dipping Sauce
Nori Dipping Sauce Makes 2 cups Prep Time: 5 minutes cup tamari or shoyu cup lemon juice 1/8 cup mirin cup water teaspoon fresh ginger, finely grated...
Hiziki Caviar & Cornmeal Blini
Hiziki Caviar & Cornmeal Blini Yields 1 1/3 cups caviar and 2 1/2 dozen blini Made with the sea vegetable hiziki, this mock caviar adds elegance to any...
Shiitake Dumplings
Shiitake Dumplings Yields 18 Dumplings This is the perfect recipe to tempt a mushroom lover's fancy. Encased in a wonton wrapper, the fresh shiitake,...
Golden Butternut Bites
Golden Butternut Bites Take advantage of the last of the winter squash before spring gives way to summer. In addition to their unmistakable sweet, buttery...
Nutty Spring Rolls
Nutty Spring Rolls Yields 6 Large Spring Rolls This recipe combines several good sources of protein -- tofu, mung bean sprouts and walnuts -- with a hefty...
Curried Walnut and Chicken Bundles
Curried Walnut & Chicken Bundles Makes 24 bundles A savory curried chicken-and-walnut filling tucked inside crisp phyllo bundles makes perfect, bite-sized...
Bundle of Joy Crepes
Bundle of Joy Crepes Serves 8 Celebrate the holidays with these delicate buckwheat crepes filled with tender vegetables and served with a fresh tangerine-ginger...
Spicy Cabbage Wontons
Spicy Cabbage Wontons Yields 50 Dumplings You may find yourself making a meal of these bite-sized morsels; luckily, the recipe makes enough to do just...
Carrot Salsa
Carrot Salsa Yields 3 Cups This colorful salsa spices up any holiday party. Serve with tortilla chips. Prep Time: 10 minutes Marinating Time: 1 hour 1...
Stuffed Shiitake Mushrooms
Stuffed Shiitake Mushrooms Serves 6 This elegant dish may be served as an appetizer or a main course for lunch. Select large, unbroken mushroom caps for...
Creamy Tahini-Horseradish Dip
Creamy Tahini-Horseradish Dip Makes 2 cups / Great for dunking raw or lightly cooked vegetables, last nights baked potato (chilled and sliced into wedges),...
Pineapple-Crab Dip
Pineapple-Crab Dip Makes 2 cups / Serve with cut vegetables or spread on crusty French bread for a delicious accompaniment to a cold summer soup. Take...
